The Sandro Vanini SA range is incredibly varied, from sweet to spicy. Marrons glacés und chestnut purée are considered to be classics among gourmets. No household or bakery should be without the ideal baking ingredients citrus peel or candied fruits. The Mostarda Purée and Mostarda di Frutta are ideal with cheese and meats, the combination is a really indulgent experience. Sandro Vanini's products bring Ticino, Switzerland's sun lounge, to the table of lovers of the region and those who still want to discover it.
Sandro Vanini SA's products are still based on original recipes today. Although it all began with marrons glacés, Sandro Vanini specialises in a number of delicacies today: based on various fruits the range is sold under its own brand as well as customer brands and is also supplied to reputable industrial businesses at home and abroad for further processing.
Swiss quality underpins Sandro Vanini SA's success: the best fruits and careful processing make for the excellent results.
Let yourself be tempted by the varied range at www.sandrovanini.ch